Garnett’s review

Garnett’s is now in the space at Meadow and Park which was home to Frank Chiocca’s Park Avenue Inn for 40 years (more recently Table 9 was there).

My recent visits to Garnett’s have taken me back to an elementary culinary question: Is there anything better than a good sandwich?  After devouring a German-style ham sandwich, piled high with Black Forest ham, cheddar, apple butter and Dijon mustard, I’m liable to answer a resounding “No!”

Click here to read the entire review in STYLE Weekly.

Posted in Food, Hub's Blurbs

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